Ruma Hotel and Residences
Design
- 8 May 2019
Nestled in the heart of Kuala Lumpur's Golden Triangle, The RuMa Hotel and Residences situated perfectly in the heart of the city, providing a sanctuary of class, elegance and an experience circumscribed by the highest of contemporary interior design. Inspired by the Malay word for home, "rumah", RuMA is a hotel that captures all the intimacies of a home infused with creative alchemy. The establishment comprises of 253 elegant guest rooms and suites.
RuMa evokes the warmth of the tropical home with modern lines and cutting edge facilities. The local accent of the ambience differentiates RuMa from every other edifice in this part of Kuala Lumpur as intended by the collaborators, owner Ireka and architect and interior designer, BEP and MQ Studio. RuMa Hotel and Residences epitomises the modern blend of the old Malayan tactility with today’s fine aesthetic sentiments.
RuMa presents two speciality dining venues, each celebrating unique Malaysian flavours with beautifully-presented and innovative dishes of gastronomical proportions. Located on the mezzanine level, ATAS Modern Malaysian Eatery is headed by Executive Chef Tyson Gee at the helm; the restaurant takes diners on a culinary journey through the Malaysian Peninsula. On the other hand, SEVEN Bar and Lounge offers an array of luxurious refreshments, light meals, afternoon tea and a masterful selection of intricately crafted cocktails.
The establishment's ability to leave an impression does not stop here, The RuMa exhibits a 25-meter outdoor infinity pool and sundeck that overlooks the Kuala Lumpur skyline along with a dedicated pool bar and lounge, a 24-hour state-of-the-art fitness centre, and a myriad of indoor and outdoor venues incorporated with modern audio-visual technology for business and social gatherings.
All in all, RuMa is more than just a hotel, it is an immersive experience that transports its guests on an adventure across Malaysia's historical narrative, diverse culture and evolution.
The Pool - Cantilevering over the edge of the building and backdropped by the two alternating large boxes is the dramatic black and gold pool, resplendent with domineering views over Kuala Lumpur skyline.
The Adit - The entrance to the hotel - inspired by the shored entrances to the mine. Wrapping the exterior of the building on 3 sides is a custom designed antique bronze screen or lattice, inspired by Moorish design and used strategically for the formation of the Porte Corchere.
The Library - Contains a collection of books that shed light on the vignette of the history of design in Malaysia. The floors are handmade encaustic tiles that echo the grand old homes of colonial Malaya. The lamps are authentic Gras Lamps; the cushions finished in vintage batik from the 1960's.
The Grand Salon - The ceiling is clad entirely in copper with extruding light fixtures that drop like stalactites over the top of the bar and reception counters. The ceiling is reflective to expand the vertical perception and drama of the space, and folds down upon the stone walls.
The Bird Cage - The first room before you enter the Port Corchere is a transition zone before arriving at the main Grand Salon. This transition zone is embodied in a dramatic rotunda of alternating and interlaced glazed and non-glazed terracotta. Centred within the space is a handcrafted custom-made bronze water fountain that is reflected by a mirror above signalling the ancient alchemical phrase, "as above, so below".
The Grand Kebaya - Sculpted by Malaysia's 'Prince of Couture', Bernard Chandran. The grand piece is based upon a traditional Nyonya kebaya, evoking romance of the past with its intricately revealing embroidery. Bernard's masterpiece successfully creates a 'voile' of interlocking of gold discs.
